I was going through my baking cabinet looking for something to munch on when I came across a mason jar filled with white chocolate chips. I thought I had found that something sweet I had been looking for only to discover that half of the chips had melted. I guess keeping the jar on the bottom shelf right above the under the counter lights is was not a good idea! I didn’t want the whole jar to go to waste so I popped that bad boy into the microwave, melted the rest of the chocolate. Now, what to do with it? Well, I had always wanted to try some of those popcorn mixtures I’ve seen around so I made some White Chocolate Popcorn.
To make this simple treat of sweet and salty goodness, here’s what you’ll need:
White Chocolate Chips
Rice Krispie Treats (optional)
Step One: Melt chips in microwave. I usually do it in intervals of 30 seconds, stir, microwave again for 30 seconds, stir……..repeat until it’s all nice and melted.
Step Two: Pour melted chocolate over a bowl of popcorn.
Step Three: Add sprinkles
Step Four: Add cut up pieces of Rice Krispie Treats. I just used the pre-packaged ones and it worked out fine.
Step Five: Stir all ingredients together until the popcorn is nice and coated with chocolate. Every few minutes as the chocolate returns to a solid state, stir again. This helps to separate the popcorn a bit so that you don’t have huge clusters.
I’m linking up to THESE amazing parties.
I’m sharing a super cute Summer Activities Coupon Book printable over at I Heart Nap Time today. I hope you’ll stop by and check it out!